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Mini Mexican Chicken Pizzas




Source of Recipe


Pace Mexican Creations Recipe Book






List of Ingredients



• 6 flour tortillas (8")
  
• 1 jar (14 oz.) Pace Mexican Creations Roasted Ranchero cooking sauce
  
• 1 1/2 cups cut-up cooked chicken
  
• 1 1/2 cups shredded Monterey Jack cheese
  
• 3 green onions, sliced
  






Instructions



1. Preheat oven to 450 F. Place tortillas on two baking sheets. Spray tortillas with vegetable cooking spray. Bake 5 min. to crisp tortillas.
   
2. Spread each tortilla with about 1/4 cup roasted ranchero cooking sauce. Top with chicken, cheese and onions. Bake 5 min. or until cheese melts.
   






Final Comments


Serves 6.