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Praline Pumpkin Dessert




Source of Recipe


Betty Crocker Holiday






List of Ingredients



• 1 can (15 ounces) pumpkin (not pumkin pie mix)
  
• 1 can (12 ounces) evaporated milk
  
• 3 eggs
  
• 1 cup sugar
  
• 4 teaspoons pumpkin pie spice
  
• 1 package Betty Crocker SuperMoist white cake mix
  
• 1 1/2 cups chopped pecans or walnuts
  
• 3/4 cup butter or margarine, melted
  






Instructions



1. Heat oven to 350. Grease rectangular pan, 13x9x2 inches. Mix pumpkin, milk, eggs, sugar and pumpkin pie spice until smooth. Pour into pan.
   
2. Sprinkle cake mix (dry) over pumpkin mixture. Sprinkle with pecans. Pour melted margarine over top.
   
3. Bake uncovered 50 to 60 minutes or until knife inserted in center of dessert comes out clean.
   






Final Comments


12 servings.