Citrus, Tomato & Asparagus Salad
Source of Recipe
Kraft South Beach Diet Recipe Sampler
Recipe Introduction
This salad of fresh asparagus and tomatoes drizzled with a lemon vinaigrette is the perfect side dish for fish or lean meat.
List of Ingredients
- 1/3 cup KRAFT CARBWELL Light Italian Dressing
- 1/4 cup finely chopped green onions with tops
- 1 tsp. grated lemon peel
- 2 Tbsp. lemon juice
- 2 large tomatoes, thinly sliced
- 18 large asparagus spears, cooked until crisp-tender
- 1/4 cup KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese
- 2 Tbsp. chopped fresh parsley
Instructions
- MIX dressing, onions, lemon peel and lemon juice until well blended.
- ARRANGE tomatoes on serving platter; top with asparagus. Drizzle with dressing mixture.
- SPRINKLE with cheese and parsley.
Final Comments
Makes 8 servings, 1/2 cup each.
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