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    Peanut Butter Snackwiches


    Source of Recipe


    Pillsbury Cakes Unlimited


    Recipe Introduction


    A lunchbox treat without the frosting mess.


    List of Ingredients


    • 1 pkg. Pillsbury Plus Yellow Cake Mix
    • 3/4 cup water
    • 1/2 cup crunchy peanut butter
    • 3 eggs
    • 1/2 cup finely chopped peanuts
    • 1/2 cup peanut butter, jelly, cream cheese or honey
    • Assorted toppings - sliced bananas, raisins, granola, nuts, miniature marshmallows or chocolate chips


    Instructions


    1. Heat oven to 350 F. Grease and flour two 8x4 or 9x5-inch loaf pans. In large bowl, combine cake mix, water, peanut butter, eggs and peanuts at low speed until moistened: beat 2 minutes at highest speed. Pour batter into prepared pans.
    2. Bake at 350 F. for 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes: romove from pans. Cool completely. Cut loaves into 1/2-inch slices. Spread half of the slices with peanut butter, jelly, cream cheese or honey; top with any of the assorted toppings. Cover with remaining cake slices. Serve immediately or wrap in plastic wrap until serving time.


    Final Comments


    16 to 18 servings.

 

 

 


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