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    Homestyle Meatloaf


    Source of Recipe


    Amanda H

    Recipe Introduction


    I found this on the back of a bread crumb container a few years back, but like I said, people always give it great reviews. Some of my friends even say its their favorite recipe ever!

    List of Ingredients




    1 pound lean ground beef
    2 large eggs
    1 cup bread crumbs
    1 tablespoon italian seasoning
    14 ounces marinara sauce
    1/4 cup grated parmesan cheese

    Recipe



    Heat oven to 350F. In large bowl, mix all ingredients except marinara sauce.
    Add 1 cup marinara sauce; mix well

    Press mixture into ungreased 8x4-inch loaf pan

    Bake at 350F for 40 minutes. Pour remaining marinara sauce over meatloaf. Bake
    an additional 15 to 20 minutes or until meat is well browned and firm. Let
    stand 10 minutes before serving.

    Description:
    "Meatloaf recipe using marinara sauce"
    Cuisine:
    "Dinner"
    Start to Finish Time:
    "1:20"

    - - - - - - - - - - - - - - - - - - -

    Per serving: 347 Calories (kcal); 20g Total Fat; (54% calories from fat); 20g
    Protein; 19g Carbohydrate; 122mg Cholesterol; 561mg Sodium
    Food Exchanges: 1 Grain(Starch); 2 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 2 1/2
    Fat; 0 Other Carbohydrates

 

 

 

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