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Shepard’s Pie




Source of Recipe


Mine






Recipe Introduction


Besides being good, I love this one because after browning the beef, you just mix it all up in a 9x13” pan.






List of Ingredients



• 2 lb. ground beef
  
• 1 small onion, chopped
  
• ¼ tsp. minced garlic
  
• ½ tsp. salt
  
• ½ tsp. pepper
  
• 1 16 oz. pkg. frozen mixed vegetables
  
• 3 cans golden mushroom soup
  
• 4 cups mashed potatoes (instant works great)
  
• Shredded cheese
  






Instructions



1. Preheat oven to 350ºF.
   
   
2. Saute onion until soft.
   Add garlic & beef & brown.
   
   
3. Pour into 9x13 baking dish.
   Mix in seasonings, add veggies & soup, stir well.
   Flatten out top.
   
   
4. Layer mashed potatoes on top like frosting.
   End with thin layer of shredded sharp cheddar cheese to top.
   
   
5. Cover lightly with foil, then remove during last 10 mins.
   Bake for 30 mins.
   
   
6. 6 servings.