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    Hawaiian Meatballs


    Source of Recipe


    Unknown

    List of Ingredients




    1 bag frozen meatballs
    2 tbsp. cornstarch
    20 oz. can pineapple tidbits, drained, reserve juice
    1/2 c. brown sugar
    1/3 c. vinegar
    1 tbsp. soy sauce
    1/3 c. chopped green pepper

    Recipe



    Mix cornstarch & sugar.
    Stir in pineapple syrup, vinegar & soy sauce until smooth.
    Cook , stirring constantly at boil 1 min. until thick.

    Put meatballs into crockpot.
    Add sauce, pineapple & bell pepper and mix.
    Cover & put on high 1 hour.
    Turn down to low while serving.
    Serve hot with toothpicks.
 

 

 

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