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    Kathy’s Split Pea Soup


    Source of Recipe


    Kathy (mine)

    List of Ingredients




    2 qts. water
    2 cups split peas, washed (1 pkg.)
    1 smoked ham hock, ham bone or 1 C diced ham**
    1 pkg. Lipton Onion Soup Mix (or 1 small onion)
    2 tsp. chicken boullion
    2 bay leaves
    2 tsp. garlic powder
    1 C white wine
    Dash red pepper
    2 med. Carrots, diced
    ¼ tsp. pepper
    *1 tsp. white vinegar



    Recipe



    Combine all ingredients in crockpot.
    Cook on Hi for 3 hours, then, turn to low last 1- 2 hours.
    Add vinegar just before serving.

    * Vinegar makes the soup!
 

 

 

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