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    Boy Scout Peach Cobbler


    Source of Recipe


    Boy Scout Troop #169 - Temple City, CA

    List of Ingredients




    1 box yellow cake mix (pudding in the mix type)
    2-29 oz. sliced peaches in heavy syrup
    2 tbsp. oil
    cinnamon & sugar

    Recipe



    Preheat oven to 350 F.
    Spray 9x13 with Pam or grease with butter.
    Empty juice from peaches into a bowl.
    Add cake mix and oil and stir until moistened.
    Next dump peaches into 9x13.
    Pour cake mixture over top.
    Dot liberally with butter.
    Sprinkle cinnamon & sugar over top.

    Bake at 350F for 45 mins.
 

 

 

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