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    Kathy’s BBQ Sauce


    Source of Recipe


    Mine


    List of Ingredients


    • 1 ½ C Heinz Ketchup
    • 1 C dark brown sugar
    • ¾ C soy sauce
    • 3 tsp. gr. ginger


    Instructions


    1. With electric mixer, blend all together.
      Freeze or keep in fridge 2 weeks.



    Final Comments


    Makes enough for 3 chickens.
 

 

 

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