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    Blonde Brownies

    List of Ingredients




    BLONDE BROWNIES

    2/3 cups shortening
    2 1/4 cups brown sugar (1 box)
    3 eggs
    2 1/3 cups flour
    2 tsp. baking powder
    1 tsp. salt
    1 tsp. vanilla
    1 cup chopped walnuts (opt.)
    1 pkg. chocolate chips (6 oz.) (opt.)


    Recipe



    Melt shortening in saucepan just to melting point. Stir in brown sugar.
    Cool slightly, put in mixer bowl. Beat in 1 egg at a
    time until smooth. Sift dry ingredients. Stir into brown sugar mixture.
    Add vanilla and mix well. Add nuts and chips. Mix
    well. Spread into greased 9" x 13" pan. Bake at 350 for 20 to 25
    minutes. Cut into squares while warm and sprinkle with
    powdered sugar when cool.
 

 

 

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