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    Apple Mash

    List of Ingredients




    i lb. Cooking apples
    1 lb. Potatoes
    1 Tablespoon sugar
    2 ounces butter

    Recipe



    Peel potatoes
    Cook in salted, boiling water
    Meanwhile peel, core and slice apples.
    Place in a pot with a tablespoon of water, and the sugar.
    Cook until soft.
    When the potatoes are cooked, drain and mash thoroughly.
    Beat in the apples and butter.

    This mash goes particularly well with bacon or fried herring.

 

 

 


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