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    Baltimore Manicotti


    Source of Recipe


    Adapted from Great Marco Recipes


    List of Ingredients


    • 2 cooked chicken breasts, chopped
    • 1 box Chicken Stove Top Stuffing
    • 1 box Manicotti noodles
    • 2 cans cream of chicken soup
    • 1 can chicken broth
    • 1 pkg Velveeta Shreds


    Instructions


    1. Preheat oven to 350*.
    2. Prepare stuffing according to the directions on the box. Add cooked chicken and set aside.
    3. Cook Manicotti noodles for 3 minutes and then drain in cold water.
    4. Stuff the noodles with the chicken and stuffing mixture.
    5. Heat two cans soup and one can broth in a small pan. Pour it over the stuffed noodles in a 9 x 13" pan.
    6. Top the entire pan with the Velveeta shreds.
    7. Bake for 30 minutes.


    Final Comments


    Serves 6 - 8

    RECIPE CONTINUES

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