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    Peanut Butter Fudge


    Source of Recipe


    www.halfmysize.com


    List of Ingredients


    • 12 oz peanut butter chips
    • 14 oz fat-free sweetened condensed milk
    • 1 tsp vanilla extract


    Instructions


    1. In a medium saucepan over low heat, combine ingredients until melted and smooth, stirring constantly so mixture does not stick.
    2. Pour the mixture into an 8"x8" baking dish that has been lined with foil.
    3. Refrigerate until firm.
    4. Flip pan to remove fudge and cut into 30 pieces.


    Final Comments


    WW Points: 2
    Servings: 30
 

 

 

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