Greek Salad
Source of Recipe
Patrice K.
List of Ingredients
2 1/2 lb bag chicken
16 oz pkg Ramane Lettuce
1 head of Red Leaf Lettuce
6 oz can black olives
1 med. red onion chopped
16 oz jar golden greek peperoncici peppers
4 oz shredded parmesan cheese
6 oz tub fetta cheese
grape or cherry tomatoes
Dressing
16 oz bottle Newman's own Olive Oil & Vinegar
16 oz bottle Newman's own Orignal or Lite Balsamic Vinegarette
Recipe
Wash and prep lettuce. Combine all ingredients. Add 1 cup of each dressing and mix. Add more dressing in equal parts as needed.
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