Chocolate Chip Pizza
Source of Recipe
ww recipes
List of Ingredients
1/2 cup (125 ml) sugar
1/2 cup (125 ml) dark brown sugar, packed
1/2 cup (125 ml) butter at room temperature
1 cup (250 ml) chunky peanut butter
1/2 tsp (2 ml) vanilla extract
1 egg
1 1/2 cups (375 ml) all-purpose flour
12 oz (335 g) semisweet chocolate chips*
1 cup (250 ml) chopped pecans (optional)
2 cups (500 ml) miniature marshmallows (optional)
Recipe
Combine the sugars, butter, peanut butter, vanilla, and the egg in a
mixing bowl and mix with an electric mixer. Beat in the flour and
spread the dough onto a disposable 12-inch (30 cm) aluminum pizza pan,
pressing it to form a rim around the edge. Bake in a preheated 375F
(190C) oven for 10 minutes. Sprinkle with chocolate chips and
optional pecans and/or marshmallows. Bake an additional 5 minutes,
until light golden brown. Remove from the oven, slice, and cool.
Serves 10 to 12.
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