Easy Garlic Pork Roast
Source of Recipe
ww recipe
List of Ingredients
3 1/2 lbs (1.6 Kg) boneless pork loin roast, trimmed
of excess fat
Salt and freshly ground pepper to taste
1 Tbs (15 ml) olive oil
1 large onion, sliced
12-18 whole cloves of garlic, peeled
1 cup (250 ml) chicken or beef stock
Recipe
Season the roast with salt and pepper, heat the oil in a large skillet
over moderate heat, and brown the pork roast on all sides. Place the
onion and garlic in a slow cooker and place the pork roast on top.
Add the stock and cook covered on low until the pork is tender, 8 to
10 hours. Serves 8 to 12.
|
|
member logon
