Chicken Satay
Source of Recipe
online
List of Ingredients
3 tablespoons soy sauce
1 tablespoon vegetable oil
2 teaspoons brown sugar
1 1/2 pounds fresh chicken breast tenderloins
1/2 cup chicken broth
1/2 cup creamy peanut butter
2 teaspoons hot sauce
2 teaspoons sugar
1 fresh lime, juiced
1/4 teaspoon minced clove garlic Recipe
Soak 12-15 wooden skewers in hot water in an oblong pan or dish for about 30 minutes.
Meanwhile in a medium bowl, combine one tablespoon soy sauce, oil and brown sugar. Mix well. Add chicken tenders and mix to coat. Set aside.
Heat broiler.
In another bowl, combine remaining soy sauce, broth, peanut butter, hot sauce, garlic, sugar, lime juice and garlic. Set aside.
Thread 2 tenders per skewer. Place chicken skewers on a broiling pan and broil until cooked through and browned, about 7 minutes per side*. Serve with peanut sauce.
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