Email to Judy Garcia      

Black Kettle Pasta with Garlic Butter

Source of Recipe


From recipegoldmine web site. Source: Black Kettle Restaurant, Milwaukee, Wisconsin






List of Ingredients



• 1 c. (2 sticks) butter
  
• 1/8 c. white wine
  
• 1 Tbsp. freshly-squeezed lemon juice
  
• 2-3 cloves garlic, minced
  
• 1/16 tsp. white pepper
  
• 1/16 tsp. garlic salt
  
• 1 Tbsp. freshly chopped chives
  
• 1 1/2 lb. fresh angel hair pasta, cooked
  
• Parmesan cheese (for garnish)
  






Instructions



1. Melt butter in medium saucepan. Add all remaining ingredients except cheese and pasta and heat through. Ladle over warm fresh pasta. Garnish with cheese. Makes 8 servings.