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    ABM - Blarney Stone Bread

    Source of Recipe


    Posted by Pat T at Mimi's Recipe Exchange Board


    List of Ingredients


    • 1 c. old-fashioned rolled oats
    • 1 1/4 c. milk
    • 1 egg
    • 1 1/2 Tbsp. butter
    • 3 Tbsp. honey
    • 3 c. bread flour
    • 1 1/2 tsp. salt
    • 1 1/2 tsp. active dry yeast


    Instructions


    1. Use your favorite bread machine settings.



    Final Comments


    PAT'S NOTE: Used the dough setting on her machine, let it rise for 45-50 minutes and baked in regular loaf pan at 375 degrees for 45 minutes.

 

 

 


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