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Buttermilk Biscuits




Source of Recipe


Unknown






List of Ingredients



• 2 c. flour
  
• 4 tsp. baking powder
  
• 2 tsp. sugar
  
• 1/2 tsp. cream of tartar
  
• 1/2 tsp. salt
  
• 1/4 tsp. baking soda
  
• 1/2 c. shortening
  
• 3/4 c. buttermilk
  






Instructions



1. Stir together first 6 ingredients; cut in shortening, add buttermilk. Stir just until dough clings together. Gently knead on floured surface 10-12 strokes.
   
2. Roll to 1/2" thickness, cut with 2 1/2" cutter. Bake at 450 degrees on ungreased cookie sheet 10-12 minutes. Serve warm.
   
3. Makes 10-12 biscuits.