Garlic Bubble Loaf
Source of Recipe
From andwa's Recipe Circus site.
Recipe Introduction
Very easy and addictive! Yummmmm!
List of Ingredients
- 1/4 c. butter or margarine, melted
- 1 Tbsp. dried parsley
- 1 tsp. garlic powder
- 1/4 tsp. garlic salt
- 1 loaf (1 pound) frozen white bread dough, thawed OR
- 1 lg. container of refrigerated biscuits
Instructions
- In a bowl, combine butter, parsley, garlic powder and garlic salt. Cut dough into 1" pieces; dip into butter mixture.
- Layer dipped pieces in a greased 9x5x3" loaf pan.
- Cover and let rise* until doubled in size (about 1 hour).
- Bake at 350 degrees for 30 minutes or until golden brown. Makes 1 loaf.
Final Comments
*I have only done this using biscuits. You do not need to let them raise, so it makes the process a lot quicker.
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