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Shrimp Scampi




Source of Recipe


Modified from recipe posted by Cynthia Bowan on FamilyFare@yahoogroups.com






List of Ingredients



• 1 lb. jumbo shrimp, peeled and deveined
  
• 2 Tbsp. olive oil
  
• 2 Tbsp. butter*
  
• 4 cloves garlic, minced
  
• 2/3 c. white wine
  
• 1/2 onion, minced
  
• 3 Tbsp. fresh parsley, minced
  
• 1/2 to 1 tsp. red pepper flakes (optional)
  
• 8 oz. linguini, cooked
  






Instructions



1. Heat olive oil and butter (*use more if additional sauce is desired) in large skillet. Add garlic, onion and red pepper and saute until soft. Add shrimp and cook until firm, about 5 minutes. Remove shrimp.
   
2. Add wine to skillet and bring to a simmer. Add parsley. Simmer gently a few minutes. Serve alone or tossed with cooked linguini.