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Baked Asparagus




Source of Recipe


Posted by leilani at Mimi's Recipe Exchange Board






List of Ingredients



• 1 lb. asparagus
  
• 1/2 c. olive oil (or less)
  
• 1 Tbsp. toasted sesame seeds
  
• Salt and pepper, to taste
  
• 1 lemon
  






Instructions



1. Break off ends of asparagus stalks. Put in baking dish or pan. Coat asparagus with olive oil; add salt and pepper to taste. Spritz with fresh lemon juice. Sprinkle sesame seeds over all.
   
2. Bake at 375 degrees for about 12 minutes or until fork tender. Serve with lemon wedges.
   
3. Makes 4 servings.