Pizza Crust for Bread Machine
Source of Recipe
allrecipes.com
INGREDIENTS:
1 1/4 cups warm water (110 degrees F/45 degrees C)
2 cups all-purpose flour
1 cup semolina flour
1/2 teaspoon white sugar
1 teaspoon salt
2 teaspoons olive oil
2 teaspoons active dry yeast
DIRECTIONS:
Place all ingredients in the bread machine pan in the order suggested by the manufacturer. Select dough cycle.
Remove after rise cycle and use with your favorite pizza recipe.
Nutrition Info
Servings Per Recipe: 12
Amount Per Serving
Calories: 136
Total Fat: 1.2g
Cholesterol: 0mg
Sodium: 195mg
Total Carbs: 26.5g
Dietary Fiber: 1.2g
Protein: 4.2g