member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Julie Hawkins      

Recipe Categories:

    Frozen Fruit Salad

    Sherry, Lynette and I spent an afternoon this September cutting fruit for this easy fruit salad. We really enjoy the fresh fruit flavor of this salad all year long! A quick salad to pull out of the freezer for company.


    List of Ingredients


    • 6 fresh peaches
    • 6 fresh pears
    • 2 cups seedless grapes
    • 1 (20 oz.) can chunk pineapple
    • 2 cups mandarin oranges
    • 1 (6 oz.) can frozen orange juice concentrate
    • 1 cup sugar
    • 1 cup water
    • 1 qt. lemon-lime carbonated drink
    • quart size freezer bags


    Instructions


    1. Peel and cut peaches and pears into 3/4 inch chunks.
    2. Drain pinapple and mandarin oranges saving juice. Add water to juice to make one cup.
    3. Add grapes, pineapple, mandarin oranges to peach and pear mixture.
    4. In a small bowl combine orange juice concentrate, sugar and reserved juice. Stir until dissolved.
    5. Pour liquid over fruit. Mix well.
    6. Spoon fruit mixture into freezer bags. Freeze.
    7. When ready to use, remove desired quantity from freezer 30 minutes before serving time.
    8. Pour carbonated drink over frozen fruit chunks and serve.


    Final Comments


    Makes approximately five 2 cup servings. Can also be served without the carbonated drink. Just thaw 30 minutes or so and serve!

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |