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    Hot Fruit Soup


    Source of Recipe


    Kuhlow Family recipe


    Recipe Introduction


    A warm salad for cold winter nights.


    List of Ingredients


    • 1 jar (16 to 20 oz.) applesauce
    • 1 can (16 oz.) cherry pie filling
    • 1 can (15 oz.) apricots (sliced or halves)
    • 1 can (15 oz.) peaches (sliced or halves)
    • 1 can (15 oz.) pears (sliced or halves)
    • 1can (20 oz.) pineapple chunks
    • 3/4 cup brown sugar
    • 1 1/2 teaspoons cinnamon


    Instructions


    1. Spread applesauce in the bottom of a 9" x 13" pan.
    2. Cover with cherry pie filling
    3. Drain fruit well and arrange in layers on cherry pie filling and applesauce.
    4. Sprinkle cinnamon and brown sugar over all.
    5. Bake at 350 degrees for 1 hour.


    Final Comments


    Can also be cooked in a crock pot for about 4 hours on high.
 

 

 

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