Stuffed Green Peppers
List of Ingredients
8 large green peppers cut lengthwise and cleaned out
1 lb. hot Italian sausage crumbled
1 lb. ground beef
1 large onion chopped
2 cloves garlic minced
2 c. fresh or canned tomatoes
1 c. cooked rice
2 tsp. Italian seasoning or to taste
Salt and fresh ground pepper to taste
1/2 c. grated mozzarella cheese
1/2 c. grated parmesan cheese
1 can Italian style tomato sauce
Recipe
Saute beef, sausage and onion until browned. Add garlic and saute 3 min. Drain fat. Add tomatoes and seasonings. Simmer to bring out flavors. Add rice. Stuff peppers. Sprinkle with mozzarella and parmesan cheese. Bake in a casserole with some tomato sauce underneath peppers at 350 deg. for 30 to 40 min. until peppers are tender.
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