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    Stuffed Green Peppers

    List of Ingredients

    8 large green peppers cut lengthwise and cleaned out
    1 lb. hot Italian sausage crumbled
    1 lb. ground beef
    1 large onion chopped
    2 cloves garlic minced
    2 c. fresh or canned tomatoes
    1 c. cooked rice
    2 tsp. Italian seasoning or to taste
    Salt and fresh ground pepper to taste
    1/2 c. grated mozzarella cheese
    1/2 c. grated parmesan cheese
    1 can Italian style tomato sauce


    Recipe

    Saute beef, sausage and onion until browned. Add garlic and saute 3 min. Drain fat. Add tomatoes and seasonings. Simmer to bring out flavors. Add rice. Stuff peppers. Sprinkle with mozzarella and parmesan cheese. Bake in a casserole with some tomato sauce underneath peppers at 350 deg. for 30 to 40 min. until peppers are tender.

 

 

 


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