Margarita Grilled Chicken
Source of Recipe
Rocky Mountain News
Recipe Introduction
This is a great way to dress up chicken breasts, be sure to serve with Chili's Black Beans.
List of Ingredients
4 Boneless, Skinless Chicken Breast
1 C. Liquid Margarita Mix
Fresh Ground Black Pepper (to taste)
Chili's Pico de Gallo.
Recipe
Pour margarita mix over chicken breast and let marinate for 2 hours in refrigerator.
When ready to prepare drain and dust with black pepper to taste.
If you do not have a grill use a iron skillet and bring to medium high temperature and spray
an oil coating into pan and braise chicken breast until done on each side. Place chicken breast
atop of black beans and serve with a serving of your favorite Mexican rice and a generous
helping of picadillo.
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