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    Floating Strawberry Parfaits


    Source of Recipe


    South Beach Diet Phase 2,3


    List of Ingredients


    • 1/2 cup sliced strawberries
    • 3/4 cup boiling water
    • 1 pkg. (4-serving size) jello sugar free strawberry
    • 1/2 cup cold water
    • 3/4 cup ice cubes
    • 1 cup plus 6 Tbsp thawed cool whip lite,divided


    Instructions


    1. Divide strawberries among 6 dessert glasses. Stir boiling water into jello in med. bowl at least 2 min. until completely dissolved. Add cold water and ice cubes;stir until ice is completely melted. Remove 3/4 cup of jello;pour evenly over strawberries in each glass. Refrigerate 20 min. or until jello is set but not firm.
    2. Add 1 cup of the whipped topping to remaining jello;stir with wire whisk until well blended. Spoon evenly over jello in glasses.
    3. Refrigerate 1 hour or until firm. Garnish each parfait with 1 Tbsp of the remaining whipped topping.
    4. 6 servings
 

 

 

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