Cherry Snapper Ceviche
Source of Recipe
South Beach Diet Phase 1
List of Ingredients
- 4 cherry snapper(tilapia)fillets,med. dice
- 3 fresh limes,juice of
- 1/2 tsp red chili garlic paste(sambal oelek)
- 2 ripe Roma tomatoes,med. dice
- 1/2 yellow Spanish onion,med. dice
- 2 /12 Tbsp fresh cilantro,finely chopped
- Kosher salt
- Black pepper
Instructions
- Soak the diced fish in 3/4 of the lime juice for 3 hours. Drain off the liquid and discard.
- Mix the fish with the red chili garlic paste,tomatoes, onion,cilantro, and the remaining lime juice. Season with salt and pepper to taste.
- The fish is cooked by the lime's acidity rather that by heat.
- 4 servings
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