Grilled Yellow Fin Tuna with White Bean
Source of Recipe
South Beach Diet
List of Ingredients
- 6 ozs. sushi-grade yellow fin tuna
- Salt
- Cracked black pepper
- 1/4 tsp crushed garlic
- 1/2 lemon juice
- 2 ozs. olive oil
- 1/4 cup water
- 1 tsp fresh basil,chopped
- 1/2 Tbsp dried oregano
- 12 ozs. cooked white beans
- 1 tsp parsley,chopped
Instructions
- Season the tuna with the salt and pepper and grill each side for 30-45 seconds. Set aside to cool.
- Mix the garlic,lemon juice,olive oil,water,basil, oregano,and beans in a cold mixing bowl and let marinate for 3 hrs. in the refrigerator.
- To serve,bring the salad to room temp. and place in in the middle of a shallow bowl. Slice the tuna thinly,and lay it on top of the bean mixture. Garnish the plate with the chopped parsley.
- 4 servings
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