Email to Lona L Nemeyer      

Recipe Categories: joelona's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD FRUIT JAMSandJELLIES MARINADES MEATS MISC PASTA PIZZA POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIRFRY VEGETABLES

Pat's Clam Puffs




Source of Recipe


Pat


List of Ingredients




1 small can minced clams,1/2 c.butter,1 c.flour,4 eggs,soft cream cheese.

Recipe



Drain clams.Add enough water to make 1 c.liquid.Bring clams,liquid,butter to boil.Add flour all at once.Stir until it forms a ball and leaves sides of pan.Set off heat to cool,2-3mins.Add eggs,one at a time,and beat in each egg.Drop batter by spoonfuls on oiled baking sheet and bake moderate oven,325*,40-50 mins.Serve hot or cool and stuff with cream cheese.