Smoked Salmon Canapes
Source of Recipe
arcamax
List of Ingredients
1c.butter,3/4c.fresh dill sprigs,1 minced clove garlic,1/4teas.salt,4teas.fresh lemon juice,2 French baguettes,8 oz.smoked salmon sliced thin.Recipe
Let butter sit out to room temp.Put dill sprigs,garlic,salt in food processor.Process till chopped.Add butter,mix till smooth.Slowly add lemon juice while processing till mixed.Remove,and chill till ready to use.Cut bread into very thin slices(1/4-1/2"),spread with butter mix,top with salmon slice.
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