member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Lona L Nemeyer      

Recipe Categories:

    Pop-Open BBQ Steamer Clams

    List of Ingredients




    Steamer clams,beer,minced garlic,butter.

    Recipe



    Make a heavy-foil pan large enough for the amount of steamer clams you are using.Place clams in foil,put on grill,cook till they pop.Pour into shells,beer,garlic and melted butter.Heat through.Serve. Great appetizer for your outdoor pinic's! Foolproof!!

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |