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    French Meat Pie


    Source of Recipe


    recipe center

    List of Ingredients




    1 1/4 lb.ground beef,1/2 lb.ground pork,top and bottom pie crusts,1 onion chop,3 spuds,1/2 sleeve of ritz crackers,2 teas.cinnamon,garlic powder,salt,pepper.

    Recipe



    Oven 350* Saute beef,pork,onion.In another pan boil,mash spuds with garlic,salt,pepper.Do not drain fat from meats,add cracker crumbles,cinn.;crackers absorb moisture..add mash.spuds,mix.Fill pie crust top with crust,seal edges,slit top.Bake 30-35 mins.

 

 

 

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