member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Lona L Nemeyer      

Recipe Categories:

    Honey-Baked Ham


    Source of Recipe


    Cooks

    List of Ingredients




    1/4c.cooking wine or red sherry or dry white,1/2c.honey,1/2c.dark molasses or dark Karo syrup,2 smashed cloves,dash worcestershire,1/2 of lemon-juice,lrg.ham.

    Recipe



    Cut fat from ham.Prepare glaze by combining all in sausepan,bring to boil.Drizzle over ham the night before.Bake 275*,5-7hrs.-first 2hrs.keep ham covered.Then uncover,baste every hour,turning ham on all sides.Slice and serve with glaze if desired.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |