BBQ Bull Sauce
After sauce cools,you can use it immediately,but its better to store in covered container in fridge overnite where flavors improve.
List of Ingredients
1 cup water,3/4 cup light corn syrup,1/2 cup tomato paste,2/3 cup vinegar,1/3 cup dark brown sugar,3 Tbls.molasses,1 1/4 teas.liquid smoke,1 teas.salt,1/4 teas. onion powder,1/4 teas.pepper,1/4 teas.dry mustard,1/8 teas.paprika,1/8 teas.garlic powder,dash cayenne-opt.Recipe
Combine all, put in kettle.Whisk smooth.Bring to boil,reduce heat,simmer till thick,45-60 mins.
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