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Greek Roasted Potatoes




Source of Recipe


Eat Greek


List of Ingredients




Peeled quartered lengthwise spuds,chicken broth,olive oil,garlic,oregano,salt,pepper.

Recipe



Put spuds in baking pan.Brush with olive oil.Put broth in pan,do not cover spuds with broth.Top spuds with seasonings,bake 375* 40-50 mins.Brown under broiler.