Greek Roasted Potatoes
Source of Recipe
Eat Greek
List of Ingredients
Peeled quartered lengthwise spuds,chicken broth,olive oil,garlic,oregano,salt,pepper.Recipe
Put spuds in baking pan.Brush with olive oil.Put broth in pan,do not cover spuds with broth.Top spuds with seasonings,bake 375* 40-50 mins.Brown under broiler.
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