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Tempura Batter Mix




Source of Recipe


Submitted by Brandon Johnstun


Recipe Introduction


This is a quick easy tempura batter you can use if you need to make one from scratch. This is a classic chinese batter.


List of Ingredients




Tools

Bowl
Wisk


Ingredients

1 C Flour
1 C Cornstarch
1 Egg
1 C Ice water, without the ice cubes

Recipe



Serves: About 2 cups of batter
Difficulty: Easy


Directions

1. Mix together everything thoroughly.

2. Dip what ever you want like meat, vegetable, cheese, or anything.


Variations

*Add any seasonings you like to it.

*Add paprika to give it more color.

*Add alot of garlic, and seasoning salts you like.

*Use the dips and sauces in those categories for use.

*Use to deep fry meat for oriental dishes.

*Try using Panko Japanese bread crumbs, after you have dipped the item in the batter. This will stay crisper than regular Italian bread crumbs. This will be more like you have with most of the breaded products you get.