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Easy Sugarless Strawberry Jam

Source of Recipe

Submitted by Brandon Johnstun From Driscolls


Recipe Introduction

Driscolls has some of the best berries. They also have great recipes. This one is low fat, sugar free and ready for most diabetics.

Recipe Link: www.driscolls.com

List of Ingredients

Tools

Blender
Spoon
Pot
Measuring cup
Measuring spoon, 1 1/2 Tbl
Container with lid


Ingredients

1 1/2 C Whole or sliced frozen unsweetened strawberries
1/4 C Frozen apple juice concentrate
1 1/2 Tbl Tapioca



Recipe

Serves: 2 cups
Time required: Prepare 2 minutes Cook: 30 minutes
Difficulty: Easy


Directions

1. Blend frozen strawberries and apple juice in a blender; do not puree.

2. Add mixture to tapioca in pot. Let stand 5 minutes.

3. Slowly bring to a boil on medium heat, stirring constantly.

4. Remove from heat and cool 20 minutes.

5. Pour into clean containers and store in refrigerator.

6. Use within 3 weeks.


Serve with

Ice cream, toast, french toast, spider crackers, or anything you like.


Variations

*Use raspberries or blackberries instead of strawberries.