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Pizza Fondue

Source of Recipe

Submitted by Brandon Johnstun From I Love Cheese


Recipe Introduction

Here is a completely different type of fondue. The kids really love this. Add any vegetables or other ingredients you want to this.

Recipe Link: www.ilovecheese.com

List of Ingredients

Tools

Pot
Stirring spoon
Measuring cup
Measuring spoons, 1/2 Tsp, 1 Tsp
Serving dish, or a fondue pot
Bamboo skewers


Ingredients

8 oz (about 1/2 pound) Lean ground beef or Italian sausage
2 cloves Garlic, minced
2-1/2 C Pizza sauce
1/2 Tsp Dried basil
2 Tsp Dried oregano
1/2 C (about 2 ounces) grated Parmesan cheese
1 C (about 4 ounces) shredded Mozzarella cheese
Bread sticks or cut up pieces of french bread




Recipe

Serves: they say 16, but this would be for me and a skinny girl
Time required: Prepare: 10 minutes Cook: 10 minutes
Difficulty: Easy


Directions

1. Cook beef and garlic in frying pan over medium heat until no longer pink.

2. Drain off fat.

3. Stir in pizza sauce and spices.

4. Cook over medium heat until hot, but not boiling.

5. Combine cheese and stir into meat mixture until melted. Transfer into large serving dish, or fondue pot, and serve immediately with bread.


Serve with

Different types of bread.


Variations

*Can also be prepared without meat for vegetarian dish.

*Add other spices you like.

*Can add other cheeses like provolone, fresh mozzarella, cheddar, or anything you like. Just try to have a total of the same amount of cheese for the recipe.

*Can be made to go on a bun or hoagie bread for a sandwich.