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    Tarragon and Parsley Dip

    Source of Recipe

    Submitted by Brandon Johnstun From Fred's for Starters

    Recipe Introduction

    This is one of the dips for their appetizers that you would get in a restaurant.

    Recipe Link: www.specialtybrandsinc.com/foodservice/freds_for_starters/recipes.htm

    List of Ingredients

    Tools

    Bowl
    Stirring spoon
    Cutting board
    Knife
    Measuring cup
    Measuring spoons, 1/4 Tsp, 1/2 Tsp, 1 Tbl


    Ingredients

    1-1/2 C Mayonnaise
    1-1/2 C Sour cream
    3/4 C Dijon Mustard
    1-1/2 Tsp Tarragon, dry leaves
    1/2 Tsp Parsley, dry leaves
    1/4 Tsp Salt
    2 Tbl Honey



    Recipe

    Serves: Alot
    Time required: Prepare: 5 minutes Refrigerate: 2 hours
    Difficulty: Easy


    Directions

    1. Mix all ingredients together well and refrigerate for at least three hours before serving.


    Serve with

    Serve this dip with Onion Rings, Breaded and Battered Mushrooms.

 

 

 


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