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    Easy Sugarless Strawberry Jam

    Source of Recipe

    Submitted by Brandon Johnstun From Driscolls

    Recipe Introduction

    Driscolls has some of the best berries. They also have great recipes. This one is low fat, sugar free and ready for most diabetics.

    Recipe Link: www.driscolls.com

    List of Ingredients

    Tools

    Blender
    Spoon
    Pot
    Measuring cup
    Measuring spoon, 1 1/2 Tbl
    Container with lid


    Ingredients

    1 1/2 C Whole or sliced frozen unsweetened strawberries
    1/4 C Frozen apple juice concentrate
    1 1/2 Tbl Tapioca

    Recipe

    Serves: 2 cups
    Time required: Prepare 2 minutes Cook: 30 minutes
    Difficulty: Easy


    Directions

    1. Blend frozen strawberries and apple juice in a blender; do not puree.

    2. Add mixture to tapioca in pot. Let stand 5 minutes.

    3. Slowly bring to a boil on medium heat, stirring constantly.

    4. Remove from heat and cool 20 minutes.

    5. Pour into clean containers and store in refrigerator.

    6. Use within 3 weeks.


    Serve with

    Ice cream, toast, french toast, spider crackers, or anything you like.


    Variations

    *Use raspberries or blackberries instead of strawberries.


 

 

 


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