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SWISS APPLE FRITTERS

Source of Recipe

Mark


List of Ingredients

3 Cups all-purpose flour
¼ Cup white sugar
1 Tablespoon baking powder
¼ teaspoon ground cinnamon
1 teaspoon salt
2 Eggs
1 Cup milk
2 Quarts oil for deep frying
4 Large apples, peeled and cored

Dusting

½ Cup sugar
1 Tablespoon cinnamon




Recipe

In a medium bowl, mix together flour, sugar, baking powder, cinnamon and salt. In a separate bowl,
beat together eggs and milk. Stir milk mixture into flour mixture until smooth.

Heat oil to 375° F in a deep fryer or heavy-bottomed deep pot or skillet.

Slice apples into ½ inch rings. Dip apple slices in a batter and fry, a few at a time, turning once, until
golden. Drain on paper towels and dust with cinnamon sugar.