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FRENCH TOAST WAFFLES




Source of Recipe


Judy


List of Ingredients




1 cup milk (any kind)
3 eggs
1 teaspoon vanilla
½ teaspoon cinnamon
a pinch of salt
6 slices of white bread

Recipe



Whisk the first five ingredients together in a large bowl and pour the mixture into a shallow pan, pie plate, or baking dish.

Lay slices of bread into the mixture and soak until the bread is just saturated with the mixture, turning to coat the other side.

Pre-heat waffle iron and grease lightly. Place one slice of soaked bread in the center of the waffle iron, cover and cook as if it were a waffle. The cooking time will be about the same as for a waffle.

**NOTE: use a standard waffle iron for these, as a fancy one, such as a Belgian waffle iron, can tear the bread.