BUTTERY APPLE CAKE
Source of Recipe
Unknown
List of Ingredients
1/3 Cup softened butter or margarine
1-3/4 Cup firmly packed brown sugar
1 egg
1 teaspoon vanilla
2 Cup shredded or grated unpeeled Golden delicious apple
1-1/2 Cup all-purpose flour, unsifted
1 teaspoon baking soda
1/4 teaspoon salt
1/4 Cup melted butter
1/2 teaspoon ground cinnamon
1/2 Cup chopped walnuts
Recipe
Cream together softened butter and 1 C. of the brown sugar until well combined; then beat in the egg and vanilla. Mix in apple. Combine flour, soda and salt and stir into the butter mixture.
Spread the batter in a greased 9"x13" baking dish. Evenly pour over the melted butter, then sprinkle evenly with the remaining 3/4 C sugar, cinnamon and walnuts.
Bake in a 350° oven 35 to 40 minutes or until edges of cake begin to shrink from sides of pan and a toothpick inserted in center comes out clean. Cool, then cut into squares. Makes 12 servings.
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