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    BUTTERY APPLE CAKE


    Source of Recipe


    Unknown

    List of Ingredients




    1/3 Cup softened butter or margarine
    1-3/4 Cup firmly packed brown sugar
    1 egg
    1 teaspoon vanilla
    2 Cup shredded or grated unpeeled Golden delicious apple
    1-1/2 Cup all-purpose flour, unsifted
    1 teaspoon baking soda
    1/4 teaspoon salt
    1/4 Cup melted butter
    1/2 teaspoon ground cinnamon
    1/2 Cup chopped walnuts

    Recipe



    Cream together softened butter and 1 C. of the brown sugar until well combined; then beat in the egg and vanilla. Mix in apple. Combine flour, soda and salt and stir into the butter mixture.

    Spread the batter in a greased 9"x13" baking dish. Evenly pour over the melted butter, then sprinkle evenly with the remaining 3/4 C sugar, cinnamon and walnuts.
    Bake in a 350° oven 35 to 40 minutes or until edges of cake begin to shrink from sides of pan and a toothpick inserted in center comes out clean. Cool, then cut into squares. Makes 12 servings.


 

 

 


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