COCONUT BALLS
Source of Recipe
Unknown
List of Ingredients
1 cup butter, at room temperature
� cup granulated sugar
2 teaspoons vanilla extract
� teaspoon salt
2 cups sifted all-purpose flour
� pound pecan halves or whole almonds
shredded coconut
Recipe
Pre-heat oven to 325� F
Beat together butter, sugar and vanilla until fluffy. Sift flour with salt and add to butter mixture; blend. Shape dough around each nut to form a 1 inch diameter ball. Roll in coconut. Place on an ungreased cookie sheet. Baked for 20 minutes.
Cool and store in loosely covered can.