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CRÈME DE MENTHE BARS




Source of Recipe


Unknown


List of Ingredients




1 cup sugar
1/2 cup butter
4 beaten eggs
1 cup flour
1 teaspoon vanilla
16 oz. can Hershey's chocolate syrup
2 cups confectioner's sugar
1/2 cup butter
2 Tablespoons crème de menthe liqueur

Topping:

1 cup semi-sweet chocolate morsels
6 teaspoons butter


Recipe



Preheat oven to 350°. Combine first 6 ingredients. Spray a 9 x 13 inch baking dish with cooking spray or you can grease. Bake for 30 minutes at 350°. Remove cake from oven and allow to cool. Beat together confectioners sugar, butter and crème de menthe liqueur. Spread on cool cake. Melt semi-sweet chocolate morsels and butter. Allow mixture to cool slightly. Spread on top of crème de menthe mixture.