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OLD FASHIONED OATMEAL COOKIES




Source of Recipe


unknown


List of Ingredients




1½ cups sifted flour
1 teaspoon baking soda
1 teaspoon cinnamon
¼ teaspoon salt
1 cup sugar
¾ cup butter or margarine
1 teaspoon vanilla
2 eggs
¼ cup milk
1 cup quick cooking rolled oats
1 cup raisins
½ cup chopped walnuts



Recipe



Preheat oven to 350° F. Sift together flour, baking soda,
cinnamon and salt onto waxed paper. Beat together sugar, butter and vanilla at low mixer speed for 1 minute. Scrape down side.

Increase speed to high; beat 3 minutes. Reduce speed to
moderate. Beat in eggs, one at a time. Beat in milk.

Gradually beat in flour mixture. Stir in oats, raisins, and walnuts. Drop dough by slightly rounded teaspoons, 2 inches apart, onto greased baking sheets.

Bake in preheated 350° oven for 8-10 minutes or until lightly browned around edges; cookies will not be firm. Cool on baking sheet on wire rack for 1 minute. Transfer to wire rack to cool completely. Store in airtight containers.